Nestled in the heart of San Antonio’s iconic Pearl District, Hotel Emma is more than just a place to stay—it’s a destination that blends rich history, modern luxury, and an unforgettable sense of place. Stepping into Hotel Emma is like stepping into a story, one where every corner whispers tales of the past while embracing the vibrancy of the present.
The building’s story dates back to 1894 when it was home to the historic Pearl Brewery, a cornerstone of San Antonio’s thriving beer industry. The brewery was a hub of innovation, producing some of the finest beers in the region, and its legacy is woven into the hotel’s very fabric. Named after Emma Koehler, the resilient and trailblazing widow of the brewery’s founder, the hotel honors her spirit of determination and grace. Emma famously took the reins of the brewery after her husband’s untimely passing, leading it through prohibition and keeping the business alive—a remarkable feat in an era when women rarely held such roles.
Fast forward to today, and that same pioneering spirit defines Hotel Emma San Antonio. Meticulously transformed from its industrial roots, the hotel retains much of its original character, from the exposed brick walls and steel beams to the massive fermenting tanks repurposed as stunning design features. The result is a space that feels both warm and sophisticated, where history and modernity coexist in perfect harmony. Trust me, you won’t want to let these events slip by. Each one is crafted to make your time at Hotel Emma not just memorable but absolutely extraordinary. So go ahead, plan your visit, and prepare to be amazed.
January 24 | Full-Circle Dinner
Picture this: a cozy evening that takes you straight to the heart of farm-to-table dining. At Hotel Emma San Antonio, It’s not just about food; it’s an experience. Imagine sipping on finely crafted drinks from two Austin stars—Still Austin Whiskey and Pinthouse Brewing—while discovering the full-circle magic of their brewing process. Here’s the twist: their spent grains go to Double J Ranch, where the cattle feast on them, creating a rich, multidimensional flavor in the beef.
For this special evening, Hotel Emma restaurant is buying a whole cow finished on these grains, and you’ll get to enjoy its cuts at unique tasting stations spread across the hotel’s downstairs space. It’s like a culinary adventure where every bite tells a story. Come hungry and curious—it’s an event that’ll have you thinking differently about the food chain.
Fridays and Saturdays in February | Live Music with a Rodeo Twist
What’s better than good tunes and happy hour vibes? At Hotel Emma San Antonio, February’s live music nights are dialing up the cowboy charm. Every Friday and Saturday from 4-7 PM, the Sternewirth Mezzanine turns into the perfect spot to kick back with a cold one and some great live country and bluegrass jams. With the San Antonio Stock Show & Rodeo kicking off on February 6, we’re going full-on Western, y’all. It’s a toe-tappin’, head-noddin’ kind of good time that’ll get you in the rodeo spirit. Whether you’re a local or just visiting, this is where you want to be.
February 13 & 14 | Galentines and Valentines Pop-Up Bar
Love is in the air, and so are cocktails. Whether you’re toasting to your best gals or your special someone, Hotel Emma has your Valentine’s plans covered. Stop by their lobby for a pop-up bar experience featuring Belvedere, Moët & Chandon, and—you guessed it—fresh oysters. It’s a vibe, plain and simple. Sparkling sips, aphrodisiacs, and the charm of Hotel Emma restaurant set the scene for a night that’s all about celebrating connections. Let’s make some memories—cheers to love in all its forms.
February 18 | La Babia x Bourbon Pairing Dinner
Ready for an exclusive dining experience? Executive Chef Geronimo Lopez is teaming up with La Babia Beef and Bardstown Bourbon Co. to bring you a dinner you’ll never forget. Held in Swiggle Key, in their private dining space, this evening is all about indulgence. Think perfectly paired bourbon and beef, complemented by Silver Oak wines. Tickets start at $250 per person, and trust me, it’s will be worth every penny. If you want to make it extra special? Book the room package and turn it into a staycation at Hotel Emma.
March 6 | Taste America: James Beard Foundation Dinner
Here’s your chance to be part of something extraordinary. The James Beard Foundation’s national supper series is making a stop at Hotel Emma, co-hosted by Chef Geronimo Lopez and Nicola Blaque from The Jerk Shack. This isn’t just dinner—it’s a celebration of local restaurants and the people who make them the soul of their communities. With La Babia Beef on the menu and perfectly paired beverages for every course, this is the kind of night food lovers dream about. Tickets start at $150 per person, and seats are limited, so grab yours before they’re gone.
Whether you’re savoring the unique flavors of a farm-to-table dinner, enjoying live music with a rodeo flair, or celebrating love with crafted cocktails and fresh oysters, Hotel Emma is where moments turn into memories. Don’t miss the chance to be part of the magic— discover why this isn’t just a hotel, it’s an experience worth sharing.
